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Our dinner and Chef’s Whim tasting menus change nightly. Our lunch menu changes seasonally and our dessert menu changes about once a week. Our standard dinner menu includes seafood, one or more vegetarian options, beef, bison, pork, duck, lamb, or game. We’re also huge fans of seafood, wild mushrooms, artisanal cheeses, and braised dishes, so you will likely find these on each dinner menu as well.

Chef’s Whim Tasting Menu

In addition to the nightly à la carte menu, each night we also offer a Chef’s Whim 7-course tasting menu in which Chef Ed and the crew send out the dishes that excite them the most and that they most want you to taste. This menu is always a surprise, even to the service staff. Read More…

Tonight’s Menu

Our traditional à la carte menu changes daily and is posted here around 4pm each day. See Tonight’s Menu…

Lunch Menu

Our lunch menu changes several times a year. See the Lunch Menu…

Dessert Menu

Chef Ed’s select offering of exquisitely refined after-dinner treats, all made in house. See the Dessert Menu…

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